FAQ

What is beef tallow and why is it in your skincare?

Beef tallow is rendered animal fat—ours comes exclusively from 100% grass-fed, grass-finished cattle. Unlike synthetic creams, tallow closely mimics the structure of your skin’s natural oils. That means better absorption, deeper hydration, and fewer reactions. No fluff, no filler. Just real, time-tested nourishment.

Is beef tallow really safe for your skin?

Yes. If it’s clean and well-sourced like ours, it’s one of the most skin-compatible ingredients on the planet. Our organic tallow is refined, non-toxic, and free from additives. It’s been used for centuries on everything from dry hands to newborn babies. We’re just making it modern.

Isn’t putting fat on your skin kind of... weird?

Only if you’ve been sold on the idea that lab-made lotion is normal. Your skin is designed to absorb nutrients—not petrochemicals. Beef tallow is full of fat-soluble vitamins like A, D, E, and K. It’s not weird. It’s how skin used to thrive before the beauty industry got “innovative.”

Is this stuff greasy?

Normally, yes. But ours has been specially designed to absorb beautifully—especially on dry skin. A little goes a long way, and it won’t leave you shiny. This isn’t Crisco in a jar.

Is it safe for babies and sensitive skin?

Yes. Our tallow is gently refined and contains no fragrance, preservatives, or synthetic chemicals. That means it’s safe for babies, pregnant women, and anyone who’s tired of skincare that stings, burns, or breaks them out.

How do I store it?

Keep it in a cool, dry place with the lid on tight. Tallow is stable at room temperature, but like most good things, it lasts longer when it’s not baking on a windowsill.

Does it smell like beef?

No. Our tallow is gently refined to remove scent without using harsh chemicals. It smells clean, neutral, and won’t compete with your life.

Is it vegan?

Nope. It’s made from real animal fat. But we don’t pretend to be for everyone. If your values align with regenerative agriculture, nose-to-tail sustainability, and ingredient transparency, you’re in the right place.

Want to know more? Reach out. We love questions—especially the skeptical ones.